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郭老師 山藥鮑魚雞湯 550g

郭老師 山藥鮑魚雞湯 550g

成分：精燉雞高湯[水、雞骨、蔥、薑]、上選雞腿肉、山藥、南美貝、枸杞、米酒水、鹽

✦ 嚴選高品質土雞腿，搭配有嚴選在地的山藥（淮山）
✦ 適合全家日常進補或節慶饗宴享用

全店常溫宅配699免運 on order

NT$300
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【商品說明】

成　　分：精燉雞高湯[水、雞骨、蔥、薑]、上選雞腿肉、山藥、南美貝、枸杞、米酒水、鹽
商品規格：550g/包
加熱方式：需要先解凍
  1. 瓦斯爐加熱 / 整包置入水中，加熱約 3 分鐘
  2. 電鍋加熱 / 將煲湯倒入碗中，外鍋加半碗水至按鈕跳起
  3. 隔水加熱 / 袋子直接隔水加熱，加熱約 25 分鐘
（加熱本產品時，請小心操作以免被燙傷。本產品不可直接使用微波爐加熱）
保存方式：-18℃以下冷凍保存
保存期限：冷凍保存1年
注意事項：產品一經解凍加熱後請立即食用完畢以保新鮮，切勿再放回冷凍保存，非供即食請充分加熱後再食用
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  • 門市自取
  • Tcat - Frozen

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  • LINE Pay
  • Apple Pay
  • Credit Card
  • Bank Transfer
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